Blue Cheese Buttermilk Dressing
Salad dressing made with blue cheese, mayonnaise, sour cream, buttermilk, lemon juice, salt and pepper.
Prep Time 5 minutes mins
Refrigerate 30 minutes mins
Total Time 35 minutes mins
Course Salad
Cuisine American
Servings 8 servings
Calories 159 kcal
glass bowl
spoon
wire whisk
- 2 ounce mild blue cheese
- ½ cup real mayonnaise
- ½ cup sour cream
- ½ cup buttermilk
- 1 tbsp fresh lemon juice
- ½ tsp kosher salt
- ¼ tsp black pepper
In a medium glass bowl, mash blue cheese and lemon juice together with a whisk.
Whisk in mayonnaise, sour cream, and buttermilk until a smooth, slightly lumpy dressing forms.
Season with salt and pepper, to taste.
Calories: 159kcal | Carbohydrates: 2g | Protein: 2g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 21mg | Sodium: 336mg | Potassium: 62mg | Fiber: 0.02g | Sugar: 1g | Vitamin A: 178IU | Vitamin C: 1mg | Calcium: 71mg | Iron: 0.1mg