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Tex-Mex Spice Blend
A super-simple go-to spice blend to enhance the flavors of anything Tex-Mex.
5
from 1 vote
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizer, Breakfast, Dinner, Lunch
Cuisine
Tex-Mex
Servings
20
servings
Calories
9
kcal
Equipment
1 small bowl
Ingredients
1x
2x
3x
3 ½
tbsp
cumin
3
tbsp
garlic powder
2
tbsp
kosher salt
1
tbsp
black pepper
, coarsely ground
Instructions
Add all ingredients to a small bowl, and mix well.
Notes
Works best when slightly browned during cooking. I keep plenty of this ready to go. It can be used on just about anything Tex-Mex.
Nutrition
Calories:
9
kcal
|
Carbohydrates:
2
g
|
Protein:
0.4
g
|
Fat:
0.3
g
|
Saturated Fat:
0.02
g
|
Polyunsaturated Fat:
0.04
g
|
Monounsaturated Fat:
0.2
g
|
Sodium:
700
mg
|
Potassium:
37
mg
|
Fiber:
0.3
g
|
Sugar:
0.1
g
|
Vitamin A:
15
IU
|
Vitamin C:
0.1
mg
|
Calcium:
12
mg
|
Iron:
1
mg