Black Eyed Peas for Luck!

Black Eyed Peas for Luck! - Black eyed peas simmered in stock with vegetables and chopped parsley.

Black Eyed Peas for luck is a Southern tradition that goes back over one hundred years. Serve black eyed peas on New Year’s Day to ensure luck, fortune, and prosperity throughout the year. Include cornbread, such as Cheddar Cornbread Muffins for good luck in the form of gold.

Dirty Harry: …you’ve got to ask yourself one question: Do I feel lucky?

We make these every year for New Year’s Day, and often more throughout the year. While I’m not so sure about fortune or prosperity, and I’ve never found any gold, I certainly feel lucky every time I get to eat it. I hope you do too!

Black Eyed Pease for Luck Recipe

Black Eyed Peas for Luck! Served with a jalapeño cheddar cornbread muffin.

Black Eyed Peas for Luck!

Scott James Gaspard
A New Year's day traditional recipe that I hope brings you good luck!
5 from 1 vote
Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 4 people
Calories 519 kcal

Equipment

  • large dutch oven
  • cutting board
  • kitchen knife
  • slotted spoon

Ingredients
  

  • 4 slice thick cut bacon – cut into 1-inch pieces
  • 1 onion – finely chopped
  • ¼ cup celery – finely chopped
  • ¼ cup green bell pepper – finely chopped
  • ¼ cup red bell pepper – finely chopped
  • 1 clove garlic – minced
  • 4 cups chicken stock
  • 1 tsp dried thyme
  • 2 bay leaves
  • 32 ounce canned black eyed peas – 2 16-oz cans
  • ¼ cup flat leaf parsley – chopped

Instructions
 

  • Gather and prepare ingredients.
    Black Eyed Peas for Luck! - Chopped onion, bell pepper, celery, and bay leaves on a cutting board.
  • In a large dutch oven, or stock pot, add bacon and cook until well browned.
    4 slice thick cut bacon
    Black Eyed Peas for Luck! - Browned bacon sautéing in olive oil.
  • Add onions, celery, and bell peppers then sauté until soft. Add garlic, and sauté for 1 minute more.
    1 onion, ¼ cup celery, ¼ cup green bell pepper, ¼ cup red bell pepper, 1 clove garlic
    Black Eyed Peas for Luck! - Bacon, onions, bell peppers, and garlic sautéing in a pot.
  • Add chicken stock, thyme and bay leaves, and bring to a boil.
    4 cups chicken stock, 1 tsp dried thyme, 2 bay leaves
    Black Eyed Peas for Luck! - Onions, bell peppers, garlic, chicken stock, and bay leaves simmering in a large pot.
  • Add black eyed peas, and reduce to a simmer. Simmer for thirty minutes.
    32 ounce canned black eyed peas, 1/4 cup flat leaf parsley
    Black Eyed Peas for Luck! - Black eyed peas simmered in stock with vegetables and chopped parsley.
  • Add chopped parsley and serve. Optionally add a hunk of cornbread.
    Black Eyed Peas for Luck! - Black eyed peas and cornbread served in a bowl with a spoon.

Notes

Add a wedge of Skillet Cornbread to the bowl when serving for extra luck. Are you feeling lucky? I am!

Nutrition

Calories: 519kcal | Carbohydrates: 60g | Protein: 29g | Fat: 19g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.05g | Cholesterol: 31mg | Sodium: 600mg | Potassium: 1.072mg | Fiber: 16g | Sugar: 13g | Vitamin A: 738IU | Vitamin C: 28mg | Calcium: 86mg | Iron: 7mg

More Information

Tips

Dried Peas

If you want to make black eyed peas from scratch using dried peas, make sure to soak the peas overnight. Place the dried peas in a large bowl and cover with just enough water to submerge them. Let the peas soak overnight at room temperature. Drain the peas the following day, and use them in exactly the same way as you would use canned peas.

Canned Peas

For convenience, canned peas work great. Some canned peas will include other flavorings, such as bacon or jalapeños. Make sure you read the label so you get what you want. Plain black eyed peas work best, in my opinion. You can always add other flavorings while you cook, if that is what you want.

Start with pork fat

Use unflavored bacon or pork fat, such as salt pork or fatback to start your beans. When the fat renders, it will add richness, depth of flavor, and body to the broth.

Other Prosperous Foods

Greens

Serve black eyed peas with greens, such as collards, mustard, or turnip greens. The peas represent coins and the greens represent paper money.

Cornbread

Include cornbread to represent gold.

Stewed Tomatoes

Add stewed tomatoes to represent health and wealth.

Coins

One tradition calls for adding a shiny coin to the pot, such as a penny or a dime. Add the coin to the pot just before serving. The lucky person receiving the coin will be especially prosperous in the coming year. Make sure you wash the coin with soapy water first! I can’t imagine a more filthy thing to add to your beans than actual money.

Cheddar Cornbread Muffins

Easy, cheesy cornbread muffins
Check Out This Recipe
Cheddar Cornbread Muffins

Skillet Cornbread

Simple delicious cornbread baked in a cast-iron skillet.
Check Out This Recipe
A wedge of skillet cornbread.

Red Beans and Rice

Cajun red beans served over rice.
Check Out This Recipe
Red Beans and Rice - Red beans simmering in a heavy bottom pan with herbs.

Yes Please Patio Peas

Zesty black eyed pea salad perfect for back patio barbecues, grilled chicken or burgers.
Check Out This Recipe
Yes Please Patio Peas

Comments


Recipe Index